All Things that Sparkle…

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Workshops on Sparkling Wine & the Lark Hill Pale Ale

Join Winemaker & Brewer Chris Carpenter for an exploration of the world of sparklings.
The workshop will cover production of Sparkling wines, mashing of malted grain for the Lark Hill pale ale, and a demonstration of disgorgement – the final process in finishing Traditional Method Sparkling wines for sale. Attendees will take home a bottle of 2001 Sparkling Shiraz that they have disgorged themselves. Cost; $80/head (including 1 bottle 2001 Sparkling Shiraz)
October 20th 10:30am   Telephone:  02 6238 1393